Chapter 2: Nature, First and Second Introduction Amid the technological enchantment of the 1950s, proponents of organic farming, like Bookchin himself, had to defend organic agricultural techniques against the scorn of federal agencies and the chemical industry, both of which were busily making pesticides into agricultural commonplaces. Unlike today, when the value of organic farming is recognized, in those years its value had to be fought for. As part of that struggle to defend organic farming, Bookchin borrowed the concept “unity in diversity” from the German idealist philosopher G.W.F. Hegel. Recast as a principle of organic agriculture, the concept suggested an alternative farming technique that was able to rid crops of pests, without the use of carcinogenic pesticides. Unlike the monocultures that demanded pesticide use, a diversity of crops in one field could play off potential pests against one another, leaving the crops...